Content, progress and pedagogy of the module

Learning objectives

Knowledge

• Must have knowledge on theories of entrepreneurship
• Must have knowledge on technology management
• Must have knowledge on product, process and market innovation
• Must have knowledge on servitization of manufacturing industries and industrialization of service industries
• Must have knowledge on internationalization strategies
• Must have knowledge on business eco-systems
• Must have knowledge on financial analysis including accounting

Skills

• Must be able to apply a costing and pricing strategy for products and services
• Must be able to apply a basic financial analysis and investment and risk analysis
• Must be able to evaluate the benefits and disadvantages of a change management process
• Must be able to evaluate the pros and cons of insourcing and outsourcing

Competences

• Must have competences in how to apply economic terms to practical managerial circumstances
• Must have competences in preparing a business plan
• Must have competences in assessing a competitive business strategy

Type of instruction

Types of instruction are listed at the start of §17; Structure and contents of the programme.

Exam

Exams